Linden honey  is considered by many experts to be the best tasting honey . This is due to its rich content. Linden honey is difficult to produce and at the same time rich in ingredients that comprehensively improve our health.

Linden honey  comes from the pollen of linden flowers, which can be difficult to find, because larger clusters of these trees are rarely found. That is why  linden honey  is extremely valuable. The uniqueness and extraordinary healing properties  of linden honey  are emphasized by linden nectar.  Linden honey , like the infusion of linden flowers itself, has healing properties that have been valued for generations. 

Coniferous Honeydew Honey  comes from coniferous tree honeydew - mainly from fir nectar, but honeydew also occurs on other trees and shrubs such as pines, larches, spruces, and arborvitaes. It is a very unique honey, because its acquisition depends not only on nectar, but also on appropriate weather conditions. This species is one of the hardest to obtain and one of the most expensive types of honey on the Polish market. Honeydew honey is thicker than nectar honey and contains more mineral compounds - especially potassium, phosphorus, calcium, magnesium and iron.

We also recommend  nectar-honeydew honey  as an equally interesting alternative  - it is also intense in taste with a predominance of honeydew, but with an admixture of nectar from the forest floor and surrounding meadows, thanks to which it combines the advantages of honeydew and nectar honeys.

For this reason,  buckwheat honey  is recommended for consumption by, among others, the elderly, people diagnosed with atherosclerosis and those in a high-risk group. Simple sugars contained in  buckwheat honey  are easily absorbed into the bloodstream and can nourish the heart muscle in a relatively short time. Thanks to their content,  buckwheat honey  eliminates sugar as a significant risk factor for atherosclerosis.

Rapeseed honey  is a unique type of honey, because it is actually one of the first to be created in the apiary after the winter break. As the name suggests, this precious elixir is created from nectar and pollen collected from rapeseed flowers. Rapeseed is one of the most important crops in Poland.  Rapeseed honey  is also called  white honey  because of its very rapid crystallization and color change to white.

We do not add any juices or syrups to our honeys - all of this is the result of the work of our bees alone. Bees love to collect pollen from every raspberry variety - we, on the other hand, benefit by obtaining delicious  raspberry honey . Because raspberry flowers provide them with a lot of nectar and contain a lot of sugar. It should be noted that  the raspberry honey created in this way  also depends on the location of the apiary, which must be located near raspberry bushes so that this delicious elixir is created only from raspberry flowers. In Poland, the largest raspberry crops are located in the Lublin region and in our eponymous Roztocze, which allows for the production of delicious  raspberry honey  :)

Phacelia honey  is classified as nectar honey and is obtained from phacelia flowers. This plant has many varieties, but in Poland the most common is the blue phacelia, which is distinguished by its beautiful, blue-violet (sometimes blue) color.

Fields covered with this species of flowers look absolutely amazing and you can almost always find bees working hard there. It is not without reason that they spend many hours in such places, and this is because phacelia is considered one of the most honey-producing plants - beekeepers often call it the "queen of honey plants".  Phacelia honey obtained in this way  has been called Polish manuka honey in recent years (source Onet) due to its unique properties.

Nectar-Honeydew Honey is mostly obtained in forest areas rich in both deciduous and coniferous forests. Honey is usually created when a forest apiary is focused on producing pure honeydew honey, however, due to the prevailing difficult weather conditions, bees will bring in nectar from nearby plants in addition to honeydew. Thanks to this, nectar-honeydew honey is characterized by an aromatic honeydew taste and health benefits characteristic of both honeydew and nectar honey.

Insects collect plant sap from leaves and branches of coniferous and deciduous trees, from which they use protein components, and the remaining sweet, viscous liquid consisting mainly of carbohydrates, called honeydew.  Nectar-honeydew honey  is thicker than nectar honey and contains more mineral compounds, especially potassium, phosphorus, chlorine, sulfur, calcium, magnesium and iron, thanks to the honeydew it contains from deciduous and coniferous trees.

What is most characteristic - heather honey has a gelatinous form! This form proves that the honey was obtained correctly and has all its natural health properties. This is a very difficult process because you cannot afford the traditional form of spinning the honey - however, the consequence is natural contamination of heather honey in the form of remnants of bee bread, pollen, propolis or wax fraction from the combs. This is not a product defect, but allows you to confirm the quality and naturalness of the honey (and its origin). The insoluble fraction in the form of the above bee products can be extracted from the obtained health mixture, but they will not constitute a product defect, and for many Customers an additional value due to the admixture content of noble bee products.

By choosing honey with haskap berries, you can enjoy not only its unique taste, but also the health benefits resulting from the presence of haskap berries and the natural properties of honey.

What is most characteristic - heather honey has a gelatinous form! This form proves that the honey was obtained correctly and has all its natural health properties. This is a very difficult process because you cannot afford the traditional form of spinning the honey - however, the consequence is natural contamination of heather honey in the form of remnants of bee bread, pollen, propolis or wax fraction from the combs. This is not a product defect, but allows you to confirm the quality and naturalness of the honey (and its origin). The insoluble fraction in the form of the above bee products can be extracted from the obtained health mixture, but they will not constitute a product defect, and for many Customers an additional value due to the admixture content of noble bee products.

Goldenrod honey  is definitely harder to come by than other types of honey, partly because the beekeeper has to leave some of it as food for the bees for the winter.

Goldenrod blooms most intensively at the time when bees begin their winter preparations. It is therefore important to remember that every beekeeper must take care of late feeding of bees in order to obtain  honey from goldenrod .

By choosing honey with cranberries , you can enjoy not only its unique taste, but also the health benefits resulting from the presence of cranberries and the natural properties of honey.