Honeydew Honey Coniferous 1000g
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The noblest Polish honey – with the greatest amount of valuable minerals and iron
A deep, resinous taste – a dark, thick honey from coniferous forests, full of microelements
The strongest antibiotic – it effectively supports immunity and the upper respiratory tract(1 business day)
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Description
Coniferous Honeydew Honey - the noblest Polish honey
Coniferous Honeydew Honey is the most sought-after honey on the Polish market. It is the most highly valued for its noble qualities and at the same time the hardest to obtain, which makes it one of the most expensive honeys on the Polish market! Coniferous honeydew honey comes from the honeydew of coniferous trees - mainly from fir forage, but honeydew also forms on other trees and shrubs such as pines, larches, spruces and thujas. It is a very unusual honey, because obtaining it depends not only on the forage but also on suitable weather conditions. Honeydew honey is thicker than nectar honey and contains more mineral compounds – especially potassium, phosphorus, calcium, magnesium and iron.
We also recommend nectar-honeydew honey as an equally interesting but less expensive alternative - it too is intense in taste, with honeydew predominating but with an admixture of nectar from the forest floor and nearby meadows, which means it combines the virtues of honeydew and nectar honeys. Link to the product: https://www.skarbyroztocza.com/miod-spadziowy.
Coniferous Honeydew Honey - properties:
- Strengthens the heart and circulatory system.
- It has the highest antibiotic and bactericidal activity.
- It has particularly strong antiseptic, anti-inflammatory and expectorant effects.
- It supports the human immune system.
- Recommended for conditions of the respiratory tract, the digestive tract, the heart, the circulatory system and the nervous system, and for digestive disorders.
Coniferous Honeydew Honey - who do we recommend it to?
For those looking for support for the circulatory system – thanks to its properties it strengthens the heart and blood vessels.For effectively strengthening immunity - the highest antibiotic and bactericidal activity among Polish honeys helps in fighting infections.
For those seeking support with respiratory and digestive complaints – it has antiseptic, anti-inflammatory and expectorant effects, bringing relief.
For people with rheumatic problems – known for its anti-rheumatic properties.
Why is Coniferous Honeydew Honey worth reaching for?
- The exceptional, noble taste and aroma of forest honeydew, prized by connoisseurs.
- The highest mineral content of all Polish honeys.
- It supports the heart and the immune and digestive systems, working comprehensively.
- It has the strongest antibiotic, bactericidal and anti-inflammatory properties.
- Hard to obtain and unique, which makes it a true treasure of Polish beekeeping.
Coniferous Honeydew Honey - how to use it:
Exceptional support for health – regular consumption, e.g. a teaspoon a day, can strengthen the body and support the immune system. Remember to add honeydew honey to drinks at a temperature below 40°C.
For colds and respiratory problems – add it to warm tea or milk, or take it neat, to benefit from its expectorant and anti-inflammatory properties.
For the digestive system – helpful in digestive disorders and conditions of the gastrointestinal tract.
As a natural sweetener – its intensely resinous taste is perfect for spreading on bread, and its rich flavour will also enhance drinks, desserts and dishes, offering a healthy alternative to sugar.
How do you tell honeydew honey from nectar-honeydew or nectar honey?
Genuine honeydew honey has a distinctive, often resinous or spicy taste and smell. It is usually darker and thicker than nectar honeys. It crystallises after some time, although the process may take longer than with some nectar honeys.
As part of the work in the apiary, every beekeeper should also test the so-called specific conductivity of the honeydew honey collected, using a conductivity meter for the purpose. Measuring this parameter makes it possible to determine unambiguously which type the collected honey belongs to. This is precisely the best, clearest and most reliable way of correctly classifying honeydew honeys and distinguishing them from nectar honeys.
Colour: Dark, almost black when liquid. After crystallisation much lighter: brown, olive-green, greyish-brown.
Taste: Delicate, subtly spicy, sometimes also resinous or nutty.
Aroma: A dry, shaded place (temp. 8-18 C)
Storage: A dry, shaded place (temp. 8-18 C)
Harvest time: July – September.
Crystallisation: Slow crystallisation.
Variety: Coniferous honeydew honey
Net weight: 1000 g
Year: 2025
Best before end of: 3 years, date marked on the packaging
Country of origin: Poland
Bibliography / Sources: (click to expand)
- Jasicka-Misiak I., Kafarski P.: CHEMICAL MARKERS OF MONOFLORAL HONEYS. Wiadomości chemiczne. 2011, 65, 9-10.
- Majewska E. et al.: PHYSICOCHEMICAL QUALITY INDICATORS OF SELECTED NECTAR HONEYS. BROMAT. CHEM. TOKSYKOL. – XLVIII, 2015, 3, pp. 440 – 444.
- A. I. Tichonow, L. A. Bondarenko, T. G. Jarnych, O. S. Szpyczak, W. M. Kowal, R. I. Skrypnik–Tichonow, National University of Pharmacy of the Ministry of Health of Ukraine, NATURAL HONEY IN MEDICINE AND PHARMACY: ORIGIN, PROPERTIES, APPLICATIONS, MEDICINAL PREPARATIONS – MONOGRAPH, 2017, 33-331
- Beata Madras-Majewska, Gifts from the Hive, Podlasie Agricultural Advisory Centre in Szepietowo, 2023, 3-20
- Janda K., Bąkowska M.: Health-promoting properties of selected honeys. Pomeranian Journal of Life Sciences. 64.
- Holderna-Kędzia E., Kędzia B., Medicinal properties of bee honey, Wiadomości Zielarskie, 1996, pp. 8-12
- Przybylska S., Honey – a precious gift of nature. Nutritional and medicinal properties of honey. Bezpieczeństwo i Higiena Żywności. 2011, pp. 52-53
- Mountain Valley Honey: Honeydew Honey: The Little Known Health Benefits of Honeydew. 22/11/2020;
- Gustorotondo: Honeydew Honey: What it is properties and benefits. 09/02/2019;
The description above has been prepared on the basis of the sources indicated: articles, books, journals, scientific sources, as well as our best knowledge and experience. In accordance with Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011, and with all consumer requirements and regulations concerning food products, we do not attribute any particular medicinal properties to our products, nor do we suggest that they have such properties; we merely indicate the possible ways of using them, without any guarantee of effectiveness.
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