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Phacelia Honey - 1000g

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Shipping time: 48 h
High quality
High quality
Polish product
Polish product
Price €16.25
pcs.
Availability:
average amount

shield icon From blue phacelia flowers – our bees’ favourite melliferous plant
detox icon A natural detox – it reduces the toxic effects of coffee, tea, alcohol and nicotine
sugar icon A healthier substitute for sugar – delicately floral, absolutely adored by children

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Variants:

    Description

    Phacelia Honey - energy from the “queen of melliferous plants”

    Phacelia Honey is a delicate, light nectar honey obtained from the blue fields of phacelia – the most highly valued melliferous plant in Poland. It is the ideal choice for those looking for a subtle taste and a natural source of energy. Blue phacelia, from which the bees obtain this honey, is sown near the apiaries, which makes it possible to obtain fresh honey throughout the season – from May to August.

    Thanks to its high glucose content, phacelia honey crystallises quickly and at the same time delivers energy in an instant, which makes it excellent for physically active people, for those doing mental work and for athletes. Its delicate, floral taste and light colour (from pale yellow to creamy white after crystallisation) mean that phacelia honey is also readily chosen by children and by people who like mild varieties of honey.

    Phacelia Honey - health-promoting properties:

    • Particularly during a cold and when we feel something is “coming on”.
    • It has an antibacterial and protective effect.
    • It reduces the toxic effects of nicotine, alcohol, tea and coffee.
    • It supports the treatment of digestive system diseases.
    phacelia-honeys-apiary-skarby-roztocza-blue-phacelia

    Phacelia Honey - who do we recommend it to?

    For active people and athletes thanks to its high glucose content, phacelia honey delivers energy quickly, which makes it excellent before or after physical exertion

    For children - the delicate, slightly floral taste and light colour of phacelia honey mean that it is readily chosen by the youngest. It is an excellent, natural substitute for sugar in children’s diets.

    For lovers of cooking and culinary experiments - the subtle taste of phacelia honey goes wonderfully with drinks, marinades, desserts and nuts in honey.

    For those who like mild, light-coloured honeys – the golden colour, which turns creamy white after crystallisation, and the delicate taste without pronounced notes will appeal to fans of subtle sweetness.

    Why is Phacelia Honey worth reaching for?

    • It delivers energy quickly – perfect for athletes and active people.
    • A delicate, slightly floral taste – great for drinks, marinades and desserts.
    • A light colour – from golden to creamy white after crystallisation.
    • The perfect choice for children and lovers of mild honeys.

    Phacelia Honey - how to use it:

    A natural substitute for white sugar – perfect for sweetening tea, coffee, lemonade, cocktails and other drinks. It is gentler on the body than sugar and at the same time enriches the taste of the drink with a delicate, floral note.

    For everyday cooking – it works well as a sweetener for breakfasts such as porridge, millet porridge or pancakes. It is also used in desserts, marinades and for preparing nuts and fruit in honey.

    Perfect for children and lovers of mild flavours – its light colour, delicate taste and liquid consistency mean that phacelia honey is readily chosen by the youngest and by those who prefer subtle sweetness.

    In skin care – a great ingredient in homemade cosmetics such as scrubs with added sugar and olive oil. It exfoliates dead skin, moisturises and leaves the skin smooth and scented with a delicate, floral aroma.

    phacelia-honey-beekeeper
    Product details:

    Colour: light or pale yellow depending on the soil
    Taste: sweet, subtle, slightly tart
    Aroma: the aroma of flowers
    Storage: a dry, shaded place (temp. 8-18 C)
    Flowering time: May / June
    Crystallisation: very slight and slow

    Variety: phacelia nectar honey
    Net weight: 1000 g
    Year: 2026
    Best before end of: 3 years, date marked on the packaging
    Country of origin: Poland

    Bibliography / Sources: (click to expand)
    1. Jasicka-Misiak I., Kafarski P.: CHEMICAL MARKERS OF MONOFLORAL HONEYS. Wiadomości chemiczne. 2011, 65, 9-10.
    2. Majewska E. et al.: PHYSICOCHEMICAL QUALITY INDICATORS OF SELECTED NECTAR HONEYS. BROMAT. CHEM. TOKSYKOL. – XLVIII, 2015, 3, pp. 440 – 444.
    3. A. I. Tichonow, L. A. Bondarenko, T. G. Jarnych, O. S. Szpyczak, W. M. Kowal, R. I. Skrypnik–Tichonow, National University of Pharmacy of the Ministry of Health of Ukraine, NATURAL HONEY IN MEDICINE AND PHARMACY: ORIGIN, PROPERTIES, APPLICATIONS, MEDICINAL PREPARATIONS – MONOGRAPH, 2017, 33-331
    4. Beata Madras-Majewska, Gifts from the Hive, Podlasie Agricultural Advisory Centre in Szepietowo, 2023, 3-20
    5. Janda K., Bąkowska M.: Health-promoting properties of selected honeys. Pomeranian Journal of Life Sciences. 64.
    6. Holderna-Kędzia E., Kędzia B., Medicinal properties of bee honey, Wiadomości Zielarskie, 1996, pp. 8-12
    7. Przybylska S., Honey – a precious gift of nature. Nutritional and medicinal properties of honey. Bezpieczeństwo i Higiena Żywności. 2011, pp. 52-53

    The description above has been prepared on the basis of the sources indicated: articles, books, journals, scientific sources, as well as our best knowledge and experience. In accordance with Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011, and with all consumer requirements and regulations concerning food products, we do not attribute any particular medicinal properties to our products, nor do we suggest that they have such properties; we merely indicate the possible ways of using them, without any guarantee of effectiveness.

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