Bean Honey 1000g
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From bean flowers – a traditional product from Roztocze and the Lublin region
A real delicacy – hard to obtain and with a uniquely, slightly tart taste
It supports the digestive system – it regenerates and soothes complaints(1 business day)
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Description
Bean Honey - a traditional product from Roztocze
Bean honey is a product entered on the list of traditional products characteristic of Roztocze. It has a strong aroma derived from bean flowers. Bean honey is not very sweet and slightly tart, which makes it exceptional among honeys.
Interestingly, Roztocze is one of the least cloudy and best sunlit areas of Poland during the summer. It is precisely thanks to this that the local climate is perfectly suited to growing beans and to obtaining bean honey in cooperation with our bees. It is a true treasure of nature, appreciated by honey connoisseurs.
Bean Honey - properties:
- It strengthens the immune system and the circulatory system.
- It makes treating flu and colds easier.
- It soothes gastrointestinal conditions.
- It speeds up the renewal of the microorganisms essential for proper digestion.
Bean Honey - who do we recommend it to?
For those looking for natural support for their immunity - bean honey is an excellent way to strengthen the body, especially at times when illnesses are more frequent.For those who care for their heart and circulatory system - its properties support the proper working of the circulatory system.
For people with digestive problems - thanks to its properties soothing gastrointestinal conditions and supporting the gut microflora, it is a valuable part of the diet.
For lovers of unique flavours - its unusual, slightly tart taste and the aroma of bean flowers will certainly delight any connoisseur of regional honeys.
Why is Bean Honey worth reaching for?
- A traditional product, valued in Roztocze.
- It supports immunity and the circulatory system.
- It helps with gastrointestinal complaints.
- It has a unique, slightly tart taste and a floral aroma.
- It comes from the clean, sunny region of Roztocze.
Bean Honey - how to use it:
In the kitchen – its delicately tart taste works perfectly as an original addition to desserts, cakes and even meat dishes, giving them an exceptional character.
Every day – perfect for sweetening tea (once cooled to about 40°C), coffee, drinks and yoghurts, providing a healthy alternative to sugar.
Support during colds – consuming bean honey can support the body in fighting infections and speed up recovery.
For a healthy digestive system – regular consumption may contribute to better digestion and intestinal function.
Colour: Straw-coloured when liquid; after crystallisation it becomes creamy white.
Taste: Not very sweet, delicately tart.
Aroma: A distinctive, intense aroma of bean flowers.
Storage: A dry, shaded place (temp. 8-18°C).
Harvest time: July – August
Crystallisation: Medium – a few weeks / months
Variety: Nectar honey with bean nectar
Net weight: 1000 g
Year: 2026
Best before end of: 3 years, date marked on the packaging
Country of origin: Poland
Bibliography / Sources: (click to expand)
- Jasicka-Misiak I., Kafarski P.: CHEMICAL MARKERS OF MONOFLORAL HONEYS. Wiadomości chemiczne. 2011, 65, 9-10.
- Majewska E. et al.: PHYSICOCHEMICAL QUALITY INDICATORS OF SELECTED NECTAR HONEYS. BROMAT. CHEM. TOKSYKOL. – XLVIII, 2015, 3, pp. 440 – 444.
- A. I. Tichonow, L. A. Bondarenko, T. G. Jarnych, O. S. Szpyczak, W. M. Kowal, R. I. Skrypnik–Tichonow, National University of Pharmacy of the Ministry of Health of Ukraine, NATURAL HONEY IN MEDICINE AND PHARMACY: ORIGIN, PROPERTIES, APPLICATIONS, MEDICINAL PREPARATIONS – MONOGRAPH, 2017, 33-331
- Beata Madras-Majewska, Gifts from the Hive, Podlasie Agricultural Advisory Centre in Szepietowo, 2023, 3-20
- Janda K., Bąkowska M.: Health-promoting properties of selected honeys. Pomeranian Journal of Life Sciences. 64.
- Holderna-Kędzia E., Kędzia B., Medicinal properties of bee honey, Wiadomości Zielarskie, 1996, pp. 8-12
- Przybylska S., Honey – a precious gift of nature. Nutritional and medicinal properties of honey. Bezpieczeństwo i Higiena Żywności. 2011, pp. 52-53
The description above has been prepared on the basis of the sources indicated: articles, books, journals, scientific sources, as well as our best knowledge and experience. In accordance with Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011, and with all consumer requirements and regulations concerning food products, we do not attribute any particular medicinal properties to our products, nor do we suggest that they have such properties; we merely indicate the possible ways of using them, without any guarantee of effectiveness.
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