Nectar-Honeydew Honey370g
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A rich, resinous and herbal taste – it combines flower nectar with forest honeydew
Strongly strengthens the body – a bomb of minerals essential for building immunity(1 business day)
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Promotional price €11.25Lowest price: €7.50
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Price €17.50
Description
Nectar-Honeydew Honey - a true treasure from a forest apiary
Nectar-Honeydew Honey is harvested mainly in woodland areas rich in both deciduous and coniferous forest. The honey is usually created when a forest apiary is set up to produce pure honeydew honey, but because of difficult weather conditions the bees bring in nectar from the surrounding plants in addition to honeydew. As a result, nectar-honeydew honey is characterised by an aromatic honeydew taste and by the health benefits typical of both honeydew and nectar honey.
The insects take plant sap from the leaves and branches of coniferous and deciduous trees, using its protein components and leaving behind a sweet, sticky liquid consisting mainly of carbohydrates, known as honeydew. Nectar-honeydew honey is thicker than nectar honey and contains more mineral compounds, especially potassium, phosphorus, chlorine, sulphur, calcium, magnesium and iron, thanks to the honeydew it contains from deciduous and coniferous trees.
Nectar-Honeydew Honey - properties:
- Strengthens the heart and circulatory system.
- It is characterised by high antibiotic and bactericidal activity.
- It has antiseptic, anti-inflammatory and expectorant effects and supports the human immune system.
- It has anti-rheumatic properties.
- It is recommended for conditions of the respiratory tract, the digestive tract, the heart, the circulatory system and the nervous system, and for digestive disorders.
Nectar-Honeydew Honey - who is it for?
For those looking for support for the circulatory system – thanks to its properties it strengthens the heart and blood vessels.For those looking to strengthen their immunity - high antibiotic and bactericidal activity helps in fighting infections.For those seeking support with respiratory and digestive complaints – it has antiseptic, anti-inflammatory and expectorant effects, bringing relief.For people with rheumatic problems – known for its anti-rheumatic properties.Why is Nectar-Honeydew Honey worth reaching for?
- A unique combination of nectar and honeydew, providing a rich taste and health properties.
- A higher mineral content than in nectar honeys.
- It supports the heart and the immune and digestive systems.
- It has antibiotic, bactericidal and anti-inflammatory properties thanks to its honeydew content.
- Perfect for connoisseurs who appreciate woodland, spicy notes.
Nectar-Honeydew Honey - how to use it
Support for general health – regular consumption, e.g. a teaspoon a day, can strengthen the body and support the immune system. Remember to add honey to liquids at a temperature below 40°C.
For colds and respiratory problems – add it to warm tea or milk, or take it neat, to benefit from its expectorant and anti-inflammatory properties.
For the digestive system – helpful in digestive disorders and conditions of the gastrointestinal tract.
As a natural sweetener – its delicately resinous taste is perfect for spreading on bread, and its rich flavour will also enhance drinks, desserts and dishes, offering a healthy alternative to sugar.
Is honeydew honey better than nectar honey?
Honeydew honey (and nectar-honeydew honey too) often stands out for its higher content of minerals such as potassium, phosphorus and magnesium, as well as for greater antibiotic activity. This is connected with its honeydew content rather than directly with flower nectar. The choice of the “better” honey depends on individual taste preferences and health needs. In our view, the best honeys are precisely those that come from forest forage, that is honeydew honey, nectar-honeydew honey and forest honey. Honeys containing both honeydew and the nectar of forest-floor flowers are extremely aromatic and herbal and have a range of varied health properties thanks to their rich composition. Their taste and aroma are the most complex of all and let us mentally transport ourselves to an apiary in the forest :)
Colour: From light brown to dark brown.Taste: A delicately resinous, not overly sweet taste. Sour or slightly bitter notes may also be present.Aroma: Delicate, subtly spicy, sometimes also resinous or nutty.Storage: A dry, shaded place (temp. 8-18 C)Harvest time: July / September.Crystallisation: Slow crystallisation.
Variety: Nectar-honeydew honeyNet weight: 370 gYear: 2026Best before end of: 3 years, date marked on the packagingCountry of origin: Poland
Bibliography / Sources: (click to expand)
- Jasicka-Misiak I., Kafarski P.: CHEMICAL MARKERS OF MONOFLORAL HONEYS. Wiadomości chemiczne. 2011, 65, 9-10.
- Majewska E. et al.: PHYSICOCHEMICAL QUALITY INDICATORS OF SELECTED NECTAR HONEYS. BROMAT. CHEM. TOKSYKOL. – XLVIII, 2015, 3, pp. 440 – 444.
- A. I. Tichonow, L. A. Bondarenko, T. G. Jarnych, O. S. Szpyczak, W. M. Kowal, R. I. Skrypnik–Tichonow, National University of Pharmacy of the Ministry of Health of Ukraine, NATURAL HONEY IN MEDICINE AND PHARMACY: ORIGIN, PROPERTIES, APPLICATIONS, MEDICINAL PREPARATIONS – MONOGRAPH, 2017, 33-331
- Beata Madras-Majewska, Gifts from the Hive, Podlasie Agricultural Advisory Centre in Szepietowo, 2023, 3-20
- Janda K., Bąkowska M.: Health-promoting properties of selected honeys. Pomeranian Journal of Life Sciences. 64.
- Holderna-Kędzia E., Kędzia B., Medicinal properties of bee honey, Wiadomości Zielarskie, 1996, pp. 8-12
- Przybylska S., Honey – a precious gift of nature. Nutritional and medicinal properties of honey. Bezpieczeństwo i Higiena Żywności. 2011, pp. 52-53
- Mountain Valley Honey: Honeydew Honey: The Little Known Health Benefits of Honeydew. 22/11/2020;
- Gustorotondo: Honeydew Honey: What it is properties and benefits. 09/02/2019;
The description above has been prepared on the basis of the sources indicated: articles, books, journals, scientific sources, as well as our best knowledge and experience. In accordance with Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011, and with all consumer requirements and regulations concerning food products, we do not attribute any particular medicinal properties to our products, nor do we suggest that they have such properties; we merely indicate the possible ways of using them, without any guarantee of effectiveness.
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